Showing posts with label life-cycle celebrant. Show all posts
Showing posts with label life-cycle celebrant. Show all posts

Sunday, March 29, 2015

Think Outside the Funeral Parlor by Emily VanLaeys, Celebrant

     
  Wellington House

       We are so accustomed to attending funerals at a church, funeral parlor, and/or cemetery that it doesn't occur to many of us to hold a memorial service or celebration of life at another venue. But these days, when so many of us choose cremation for our physical remains, we don't have to have the ceremony in a building that can accommodate a casket. 

       Several years ago I led a memorial service for my father-in-law at the American Legion post where he had been a member.  When I conducted a service for a young woman who died of melanoma it was held at Wellington House in Lafayetteville, New York. This magnificent estate is used for private social functions - most often weddings, business luncheons, and parties - but why not invite your family and friends to celebrate the life of your loved one at such a gracious venue as this? If you're planning to host a meal after the service anyway, why not hold the ceremony at the same place, whether a restaurant, Elks Club, or community center, and save yourself the extra rental fee of the funeral home?

       A celebration of life may take place anywhere that a group of people can gather for a social event. It might take place at a park, in someone's back yard, at a beach, or on a mountainside. Think about the places where your loved one felt most at home or where he or she enjoyed spending their free time. Think of a place where your family and friends will feel comfortable as they remember the life of the one who has departed this earth for the next frontier. Then you can hire a life-cycle celebrant to create with your help a memorable, personalized, and even fun ceremony that reflects the essence of your husband, wife, father, mother, uncle, aunt, son or daughter. Find a celebrant near you at:Celebrant Foundation & Institute.

Emily VanLaeys is a certified life-cycle celebrant in Oneonta, New York. She provides end-of-life ceremonies throughout New York State.       

Friday, January 23, 2015

Tea, Cake, and Death Chat with Emily VanLaeys, Celebrant

       




       "In this world nothing can be said to be certain, except death and taxes," goes the famous quote by Benjamin Franklin. I would add that death and taxes are two of the things that unite us all, except that some people don't pay their fair share of taxes, and some deaths are a lot easier than others.

       Facing death is something that every single person on earth has to do at one time or another, so you might say death helps to build bridges of oneness. In spite of the fact that we all face death, many avoid the topic at all costs. We avoid the words "death" and "died" by saying that someone has "passed" when they leave their earthly body. 

      If you've been to a cemetery burial recently you will have noticed the green covering over the open grave that's intended to shield families from the reality of the hole in the ground where their loved one's body will be laid. 

       Other ways that we avoid the reality of death include the embalmer's attempt to make a corpse appear to be alive, and the medical profession's attempts to keep patients alive long past their due dates.

       Because of the overwhelming reluctance of people to discuss death, in spite of the fact that we have to plan for its inevitability, life-cycle celebrants around the world have begun to host Death Cafés. A Death Café is a place where people gather to drink tea, eat cake, and talk about death. You can learn more about them at: http://deathcafe.com/.

       I have yet to attend a Death Café, but the other night I participated in a teleconference where celebrants in widespread locations pretended to attend a Death Café together. Our leader, Charlotte Eulette, director of the Celebrant Foundation & Institute, asked us to imagine passing a "talking baseball" (instead of the traditional talking stick) as we took turns answering questions about death. This method worked well for a teleconference, but usually the facilitator of a Death Café does not present specific questions or topics. If you attend a Death Café participants will probably share whatever their thoughts and feelings may be. 

       I haven't decided whether or not I want to host a Death Café in Oneonta. It seems like a good idea, but one that will require a lot of planning and preparation. A Death Café might be a good way to promote a feeling of oneness among people in a community. And death is a topic of particular interest to life-cycle celebrants because we do create and perform personalized and meaningful celebrations of life in addition to the weddings and baby namings we are usually known for. 

       I believe that most people have unique beliefs and experiences about death and dying. This is why it's important that we have the opportunity to express our thoughts and feelings on the subject. And when it comes time to memorialize the life of a departed loved one, we should be able to do it with a ceremony that truly reflects who that person was and how they would wish to be remembered. Having a celebrant-led memorial service or celebration of life can be the best way to do this. To learn more see: Celebrant Memorials or http://celebrantinstitute.org/?p=funerals.

Emily VanLaeys is a certified life-cycle celebrant in Oneonta, New York. She provides end-of-life ceremonies throughout New York State.